Tropical Storm
We’ve given the Dark & Stormy a tropical Jinx Tea twist that can be served anytime of the year! The hibiscus, pineapple, mango, ginger, cinnamon and lavender flavors in Ruby Punch pair so well with dark rum. Perfect for summertime sipping or wintertime holiday parties. Consider making a large batch in advance so you can enjoy your party.
Ingredients
3 oz Jinx Tea Ruby Punch
2 oz Dark Rum
1/2 oz Lime Juice
1 teaspoon Freshly Grated Ginger
Lime Slice
Candied Ginger
Steps to Make It
Combine Ruby Punch, dark rum, lime juice, and fresh grated ginger in a cocktail shaker.
Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds.
Strain into a highball glass filled with ice; garnish with lime slice and candied ginger.
Serve.